Chilaquiles…

are to blame for me getting fat.

Chilaquiles is a traditional Mexican dish, usually served for breakfast or brunch. Fried corn tortillas triangles (totopos) are the base, with green (verde) salsa or red (mole) salsa poured on top. This morning for brunch, I had it topped with chicken (pollo) cheese (queso) and refried beans (of course). It’s like pub nachos to a whole new level.. and totally acceptable to eat for breakfast! Look out friends and family, we’re going to be eating chilaquiles for breakfast at Christmas!

Advertisements

One thought on “Chilaquiles…

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s